Food Safety Systems Certification (FSSC) V7 Internal Auditor Training Course
Course Overview
What you'll learn
Upon completion of this course, learners will be able to:
▪ Understand the purpose of the FSSC 22000 v7 Certification Scheme for FSMS by reviewing its history, background and relationship with other management system standards
▪ Apply the requirements of FSSC 22000 certification (ISO 22000 FSMS requirements, sector-specific prerequisite programs (PRPs) and FSSC 22000 Additional requirements) in your organisation
▪ Understand the importance of the Global Food Safety Initiative (GFSI)
▪ Protect your business and consumers from food threats or risks by applying the requirements for food fraud mitigation and food defence
▪ Detail the process of completing an internal audit of a food safety management system against FSSC 22000 v7 (ISO 22000, FSSC 22000 Additional requirements and prerequisite programs (PRPs))
▪ Demonstrate knowledge of audits and auditing principles to maintain and improve food safety standards in an organisation.
Who This Course Is For
This course is designed for:
Experienced food safety professionals with an understanding of the management systems approach to food safety