PCQI - Preventive Control Qualified Individual Human Food - Deutsch
2.5
In-person
Next: 22 Mar 2027
German
Identifier: 104961342
Course Overview
What you'll learn
- Kurseinleitung
- Überblick “Food Safety Plan”
- Gute Herstellungspraxis und andere erforderliche Programme
- Biologische Gefahren mit Bezug auf die Lebensmittelsicherheit
- Chemische, Physikalische and wirtschaftlich motivierte Gefahren mit Bezug auf die Lebensmittelsicherheit
- Entwicklung eines Lebensmittelsicherheitsplans (Food Safety Plan)
- Ressourcen
- Gefahrenanalyse und die risikoorientierten Präventivkontrollen
- Präventive Kontrollen im Prozess
- Präventive Kontrollen mit Bezug auf Allergene, Hygiene, Lieferkettenmanagement, Verifizierung und Validierung
- Führen von Aufzeichnungen
- Rückrufplan (Recall Plan)
Who This Course Is For
Dieser Kurs ist für Teilnehmer, aus der Lebensmittelindustrie, die die Anforderungen erfüllen müssen, um eine “Preventive Control Qualified Individual” (PCQI) in ihr Unternehmen zu haben, um die Einhaltung der regulatorischen Anforderungen nachzuweisen.
- Einrichtungen, die Lebensmittel herstellen, verarbeiten, verpacken oder lagern und in die USA exportieren (21 CFR Part 117)
- Teamleiter Lebensmittelsicherheit
- Qualitätsmanager / QMB‘s
- Mitarbeiter / Führungskräfte in der Produktion
- Berater
- Einkäufer, Lieferantenmanagement
Voraussetzungen
Basiswissen Lebensmittel und Prozesse
Zertifikat
Die Teilnehmer erhalten nach Beendigung ein offizielles Zertifikat „FSPCA Preventive Controls for Human Food“.
Kontakt
E-Mail: ch.academy@sgs.com
Tel.: +41 44 445 17 17
About this course
Lebensmittelhersteller, die gemäss FDA-Anforderung Produkte in die USA exportieren, müssen Mitarbeiter mit der entsprechenden Qualifikation vorweisen können. Der PCQI ist für die Durchführung und Pflege des Food Safety Plans zuständig. Von der FDA und Lebensmittelexperten entwickelte Trainingsprogramm ist ein „standardisierter Lehrplan“ und wird von der Food Safety Preventive Controls Alliance (FSPCA) verbreitet und gepflegt.
In diesem 20-stündigen Online-Training in deutscher Sprache erlangen Sie die Qualifikation zum Verantwortlichen für präventive Kontrollen (PCQI) und die FDA Anforderungen werden hierdurch erfüllt.
Das Training wird in deutscher Sprache durchgeführt (inkl. Folienmaterial). Das Handbuch ist in englischer Sprache.
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