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This training aims to familiarise learners with auditing management systems guidelines in accordance with ISO 19011:2026.Course ContentSession One: Management Systems AuditingSession Two: Principles of AuditingSession Three: Managing an Audit ProgrammeSession Four: Establishing the Audit ProgrammeSession Five:  Implementing the Audit ProgrammeSession Six: Selecting the Audit TeamSession Seven: Conducting the AuditSESSION EIGHT: Audit ConclusionsPrior KnowledgeNot applicable for this course.Course CertificationOn completion of this course learners will receive a “Certificate of Attendance”.

This single module course has been developed by SGS for the benefit of individuals wishing to understand the changes and amendments transitioning from ISO 19011:2018 to ISO 19011:2026.Course ContentSession 1: ISO 19011:2026 updates and variations to ISO 19011:2018Prior KnowledgeIt will benefit learners if they have knowledge of the ISO 19011:2018 standard.Course CertificationOn completion of this course learners will be issued with a “Certificate of Attendance”.

This course aims to provide learners who have an existing, basic knowledge of the Food Safety Management System (FSMS), with an understanding of the management systems approach and related requirements, and to provide a basis for learners who wish to implement an FSMS. The FSMS discussed in this course is based on the requirements of the FSSC 22000 Certification Scheme. In May 2026, the scheme was updated from Version 6 to Version 7.Prior KnowledgeManagement System based on the process approach that incorporates the Plan-Do-Check-Act (PDCA) cycle and risk-based thinking.The core elements of a management system and the interrelationship between management responsibility and commitment, policy, planning, implementation, measurement, review and continual improvement.The framework of the Food Safety Management System:- HACCP Principles- ISO 22000:2018 Food Safety Management System- Prerequisite Programmes (PRPs)Course CertificationOn completion of this course learners will be issued with a “Certificate of Attendance”.

This course has been developed by SGS for the benefit of clients wishing to understand the FSSC 22000 Certification Scheme and its requirements. On 1st May 2026 FSSC released an updated version from v6 to v7. This course aims to provide learners with an overview of the main changes from FSSC 22000 v6 to v7, including all major “new” and “enhanced” requirements, key process updates and changes to categories and subcategories.Prior KnowledgePrior to attending this training course, learners should have a good understanding of their food safety management system documents related to the requirements of the scheme.Course CertificationOn completion of this course learners will be issued with a “Certificate of Attendance”.

This course aims to provide learners with an overview of the main changes from ISO 9001:2015 to ISO 9001:2026.Course Content:Session One: ISO 9001:2026 Revision against ISO 9001:2015 – Introduction and Clauses 1–6Session Two: ISO 9001:2026 Revision against ISO 9001:2015 – Clauses 7-10Prior Knowledge:It is recommended that you have a good understanding of ISO 9001 Quality Management Systems (QMS).Course Certification:On completion of this course learners will be issued with a “Certificate of Attendance”.

The purpose of this course is to provide learners with an understanding of the concept of Quality Management Systems and provides an overview of the purpose and requirements of ISO 9001:2026 as a tool for business improvement.Course Content:Session One: Introduction to the ISO 9000 Series of Management Systems StandardsSession Two: ISO 9001:2026 Overview and Clauses 4 - 6Session Three: ISO 9001:2026 – Clause 7Session Four: ISO 9001:2026 – Clause 8Session Five: ISO 9001:2026 – Clauses 9 - 10Prior Knowledge:Not applicable for this course.Course CertificationOn completion of this course, learners will be issued with a “Certificate of Attendance”.

The purpose of this course is to provide learners with the knowledge and skills required to perform an internal audit of part of a Quality Management System (QMS) based on ISO 9001:2026, report on the effective implementation and maintenance of the management system in accordance with ISO 19011:2026 and to contribute to the continual improvement of the QMS.Course Content:Session One: Process-based Quality Management Systems (QMS)Session Two: Auditing for Continual ImprovementSession Three: Audit Definition and PrinciplesSession Four: Planning and Preparation for the AuditSession Five: On-site Audit ActivitiesSession Six: Audit Reporting and Follow-upSession Seven: Auditor CompetencePrior Knowledge:Knowledge of the requirementsf of ISO 9001:2026, which may be gained by completing a QMS Introduction training course or equivalent.Management systems:- Understand the Plan-Do-Check-Act (PDCA) cycle.- Knowledge of quality management systems (QMS) and the requirements of ISO 9001:2026.Quality Management:- A basic knowledge of the concepts of quality management and the relationship between quality management and customer satisfaction.- Interpret commonly used quality management terms and definitions, as given in ISO 9000.Course CertificationOn completion of this course learners will be issued with a “Certificate of Attendance”.

This course has been developed by SGS and aims to provide learners with the competency framework to assist in developing, implementing and maintaining a QMS while meeting ISO 9001:2026 requirements.Course ContentSession One: Introduction to Quality Management Systems (QMS)Session Two: ISO 9001:2026 StructureSession Three: Interpretation of Clauses 4 to 10 of  ISO 9001:2026Session Four: Implementation Guidance for ISO 9001:2026Prior KnowledgeIt will benefit learners if they have knowledge of the following principles and concepts:Management Systems:- Understand the Plan-Do-Check-Act (PDCA) cycle.Quality Management:- A basic knowledge of the concepts of quality management and the relationship between quality management and customer satisfaction.- Understand commonly used quality management terms and definitions, as provided in ISO 9000.Course CertificationOn completion of this course learners will be issued with a “Certificate of Attendance”.

This course is certificated by the Chartered Quality Institute (CQI) and International Register of Certificated Auditors (IRCA).  CQI and IRCA Course Certification Number 2300 - PR 363.Course CriteriaUpon completion of the course. learners will be able to:1) Explain the purpose of business continuity management systems standards, of management system audit, of third-party certification and the business benefits of improved performance of the business continuity management system.2) Explain the role and responsibilities of an auditor to plan, conduct, report and follow up a BCMS audit in accordance with ISO 19011 (and ISO 17021 where appropriate).3) Plan, conduct, report and follow up an audit of a BCMS to establish conformity with ISO 22301 and in accordance with ISO 19011 ) and ISO 17021 where appropriate).Learners will need to demonstrate acceptable performance in these areas to complete the course successfully.Prior KnowledgeBefore starting this course, learners are expected to have the following prior knowledge of the:1) Requirements of ISO 22301:20192) Following business continuity management (BCM) principles and concepts:the purpose and benefits of a business impact analysis;the principals of risk assessment and analysis;typical business continuity strategies;business continuity response options;BCMS performance metrics, monitoring and performance measurements;exercise and testing methodologies.

The objective of this course is to provide learners with an understanding of the current changes from ISO 14001:2015 to ISO 14001:2026, to be able to maintain compliance with an existing Environmental Management System (EMS).Course DetailsDuration: Half dayAccreditation: SGS certificate of attendance upon completionPrior KnowledgeThere is no prior knowledge expected for this course.Course Content▪ ISO 14001:2026 updates and variations to ISO 14001:2015▪ Introduction of modernised terminology and the “Harmonized Structure”

The objective of this course is to provide learners with an overview of the purpose and requirements of ISO 14001:2026.However, this course does not address ISO 14001:2026 in detail.Course detailsDuration: 1 dayAccreditation: SGS certificate of attendance upon completionPrior KnowledgeBefore starting this course, you are expected to have the following prior knowledge:▪ Management Systems - understand the Plan-Do-Check-Act (PDCA) cycle.▪ Knowledge of the concepts of environmental management and the relationship between an organisation’s activities,  products and services and environmental impacts.▪ Commonly used environmental management terms and definitions, as given in ISO 14001:2026.▪ The requirements of ISO 14001:2026.Course ContentIntroduction to the ISO 14000 Series of Management System StandardsISO 14001:2026 Overview and Clause 4ISO 14001:2026 – Clauses 5, 6 and 7ISO 14001:2026 – Clause 8ISO 14001:2026 – Clauses 9 and 10