FSSC 22000 Version 7 Internal Auditor
FSSC 22000 Version 7 Internal Auditor
Course Overview
What you'll learn
The programme aims to provide delegates with learning how to:
- Describe the key changes from FSSC 22000 Version 7,
- Plan, execute internal auditing in accordance with FSSC 22000 Version 7,
- Conduct the post audit follow up activities
Who This Course Is For
Senior Management, Food Management representative / Food Safety Officer, Relevant Departmental Managers (QA, QC, RA, Production, etc.), Internal Auditors, Consultants, Practitioners and Food Safety Personnel.
About this course
FSSC 22000 Version 7, officially published on 1 May 2026, introduces important updates aligned with the latest GFSI Benchmarking Requirements v2024 and the revised ISO 22002-x:2025 PRP series. The new version emphasizes stronger risk-based thinking, food safety culture, operational control, and continual improvement to enhance the effectiveness of Food Safety Management Systems (FSMS) across the food supply chain.
This training course is designed to provide participants with the knowledge and practical skills required to conduct effective internal audits based on FSSC 22000 Version 7 requirements. Participants will gain an understanding of the updated scheme requirements, audit planning and execution, identification of nonconformities, audit reporting, and follow-up activities to support organizational compliance and continual improvement.