Pathway Food Others

Food Contamination Training Bundle

Name: Food Contamination Training Bundle
Brand: SGS
SKU: 166842171
Price: 130 EUR
Availability: InStock

Identifier: 166842171

About this pathway

Course Description

Whether you are new to your field and learning your role, or you are looking to strengthen your core skills within your organization, SGS Bundled Courses will provide you with access to the training you need. These courses can be completed at your own pace and in any order. SGS has developed these courses to benefit clients wishing to gain knowledge of specific food topics through short, easily digestible modules.

This bundle consist of 6 separate eLearning courses: Allergens, E.coli, Foreign Bodies, Listeria, Salmonella and Staphylococcus Aureus.

Learning Objectives

Upon completion of this course, learners will be able to:

You will fully understand the effects of allergens on the human body and the correct solutions for prevention.
Gain a comprehensive understanding of the effects of E. coli contamination on the human body and effective strategies for prevention.
Understand the impact of foreign body contamination on food safety and health, along with effective detection and prevention strategies.
Gain a detailed understanding of the effects of Listeria contamination and critical prevention methods to ensure food safety.
Develop a comprehensive understanding of Salmonella contamination and effective strategies to safeguard against outbreaks.
Understand the health risks of Staphylococcus contamination and practical prevention strategies to ensure food safety.
Enhance your skillset and knowledge within the restaurant, hospitality, and food industries.
Learn about common food contaminants, the symptoms of allergic reactions, and strategies for responding to enhance safety.
Earn certifications that validate your expertise, support regulatory compliance, and enhance career prospects.

Audience

This course is designed for:

This course is suitable for any audience wishing to grow their knowledge about food specific topics through the Food Bites mini modules.